Ofada (ethnic rice)

Description

Delight in the authentic taste of Nigeria with our Ofada Rice Combo, a wholesome and satisfying meal that brings together the best of traditional Nigerian flavors. This dish features fluffy Ofada rice, a type of locally grown rice known for its unique aroma and slightly sticky texture, paired with savory beans, and served with crispy fried plantains and a tender, well-seasoned fish fillet.

Tastee Elements:

• Ofada Rice: Locally sourced Ofada rice, renowned for its distinct flavor and aroma.

Cultural Touch: In Nigeria, Ofada rice is a beloved staple, often served during festive occasions and family gatherings. The inclusion of fried plantains (dodo) and a well-seasoned fish fillet elevates this meal to a delightful blend of textures and flavors, making it a true representation of Nigerian culinary heritage. The Ofada sauce, also known as designer stew, adds a spicy kick that enhances the overall dining experience.

Whether you are familiar with Nigerian cuisine or exploring it for the first time, our Ofada Rice Combo offers a hearty and flavorful journey through the rich culinary traditions of West Africa.